11YRSDalian Gaishi Health Food Co., Ltd.
Supplier
This supplier has been verified onsite by world-leading inspection company,
SGS Group
Verified onsite by world-leading inspection company, SGS Group
2019.05.27
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Gaishi Group, a joint-venture specializes in the processing, production, export and trade of mushrooms, wild vegetables and agricultural products. We offer all types of mushrooms in all technologies (Sterilized / Frozen / Dehydrated / Pasteurized / Fresh), presented in appropriate packaging (in pouch, in tin, in jar). Our efficient production units for each technology and a dynamic R&D policy means that we can offer you a complete and innovative range of mushrooms that meet the highest quality standards of Japan, Europe and North American. Under the group we have Dalian Gaishi Food Co., Ltd. and Chengdu Gaishi Food Co., Ltd. Dalian Gaishi Food Co., Ltd., a factory covering an area of 25,000 square meters, has a 15,000 square meter workshop. This advanced factory has advanced lines for frozen and boiled products and a range of workshops for dried-food, salted-food, frozen-food, boiled-food and a cold storage warehouse which withholds an annual capacity of 6,000 tons totally. Our workshop is established wholesomely in accordance with related hygienic standards, independent channels for logistics and employees, air showers, disinfection equipment, complete import line, as well as hi-tech impurity detectors such as metal detectors and X-ray machines. In addition, our company already passed the certification of ISO9001:2000, HACCP and IFS. With the principle of "satisfaction, innovation, promise, practicality", Gaishi Group will continue to provide customers with high-quality products and the best service. We genuinely hope to cooperation for a mutually brilliant future.
  • Transaction level
  • 4 Transactions
    140,000+
  • Response Time
    <24h
  • Response Rate
    71.2%
Business Type
Manufacturer, Trading Company
Country / Region
Liaoning, China
Main ProductsOwnership
Private Owner
Total Employees
301 - 500 People
Total Annual Revenue
confidential
Year Established
2002
Certifications(3)
Product Certifications(2)Patents
-
Trademarks
-
Main Markets

PRODUCT CAPACITY

Production Flow

Production Equipment

Name
No
Quantity
Verified
Automatic Washing Machine
N/A
3
Automatic Vacuum Packing Machine
Tengtong
4
Sterilization Kettle
RJS-02-130
4
Inkjet Printing Machine
N/A
2
Metal Detector
Anritsu
3
X-Ray Inspection System
Anritsu
1
Mixing Machine
N/A
4
Bag Filling Machine
N/A
1
Cartoning Sealing Machine
N/A
2
Verified

Factory Information

Factory Size
10,000-30,000 square meters
Factory Country/Region
No. 320, Changda Road, Lvshunkou District, Dalian City, Liaoning Province, China
No. of Production Lines
7
Contract Manufacturing
OEM Service OfferedDesign Service OfferedBuyer Label Offered
Annual Output Value
Above US$100 Million

Annual Production Capacity

Product Name
Production Line Capacity
Actual Units Produced(Previous Year)
Verified
Seasoned Sushi Food
500 Tons / Month
5,000 Tons
Salted Products
200 Tons / Month
690 Tons
Frozen Products
200 Tons / Month
460 Tons
Boil Products
150 Tons / Month
1,600 Tons
Dried Mushrooms
300 Tons / Month
2,500 Tons
Verified

QUALITY CONTROL

Test Equipment

Machine Name
Brand & Model NO
Quantity
Verified
Biochemical Incubator
SPX-150B
2
Vertical Heating Pressure Steam Sterilizer
LDZX-30KBS
2
Drying Oven
101-1-BS-II
1
Resistance Furnace
4-10
1
Spectrophotometer
752N, 722N
2
Balance
AL204
2
Verified

R&D CAPACITY

Production Certification

Picture
Certification Name
Certified By
Business Scope
Available Date
Verified
Test Report
Other
Seasoned Wakame
2017-02-27 ~ 2049-12-31
Other
Other
2018-08-26 ~ 2019-08-25
Verified

Certification

Picture
Certification Name
Certified By
Business Scope
Available Date
Verified
HACCP
Intertek
Production of canned products (vegetables and edible mushrooms), salted products (vegetables, edible mushrooms), frozen food (vegetables, edible mushrooms), frozen instant food (seasoned seaweed salad, seasoned seafood salad) and processing of dried edible mushrooms.
2017-06-08 ~ 2020-06-07
BRC
Intertek
Production of canned vegetable, mushroom in composite pouch, tinplate can by raw material preparing, filling, sealing, pasteurization or sterilization; production of frozen seasoned vegetable, seaweed, mushroom, fish roe, squid, octopus, shrimp, jellyfish, crawfish, scallop product by raw material preparing, cooking or disinfection, seasoning, freezing in plastic bag/box; production of dried mushroom, seaweed, shrimp, scallop adductor by sorting, drying in plastic bag/box/bottle.
2018-08-31 ~ 2019-10-09
ISO9001
Intertek
Production of canned products (vegetables, edible mushrooms and aquatic products), frozen instant food (seasoned aquatic products salad, seasoned fish reo, seasoned edible mushrooms salad and seasoned vegetables salad), frozen edible mushrooms; process of salted products (vegetables, edible mushrooms and the algae) and dried products (edible mushrooms and aquatic products).
2018-09-19 ~ 2021-09-18
HACCP
MOODY
food process
2009-12-31 ~ 2012-12-31
ISO22000
Intertek
Proceesing of wild vegetables and mushrooms (canned products, salted product and frozen product)
2013-07-09 ~ 2016-07-08
ISO22000
Intertek
canned products, frozen products,salted product
2013-07-09 ~ 2016-07-08
Verified

Research & Development

11 - 20 People